Educating and empowering members to provide healthy meals to foster
     an environment where children achieve overall wellness and lifelong success.
Log in     JOIN     Contact Us         SEARCH
Annual Conference

Conference Session

"Red/Orange is the New Black! Innovative Menu Solutions Utilizing Shelf Stable Tomato Products"
Key Areas: Nutrition
Session: Session A - Friday November 10, 2017: 8:00 a.m. - 9:00 a.m. - Platinum 7

Speaker(s): Jodi Batten, SNS - National Sales & Marketing Manager: Education, Red Gold, LLC

Objectives: Nutritional Value /benefits of Tomato products, new ways to utilize tomato products with popular entrees, new grab-n-go munchable lunch concepts with salsa and sauce items

Description: Come learn about fun, easy ways to incorporate Shelf Stable tomato products in to your current menus along with creative Reimbursable Meal Munchable Concepts that will beat any Brown Bag Lunchable product on nutrition and appeal. Learn ways to cost effectively build participation and reduce costs through the utilization of Tomato Products, a key California grown vegetable product.

Speaker Bio(s):
Jodi Batten, SNS - National Sales & Marketing Manager: Education
Red Gold, LLC
California School Nutrition Association
PO Box 11376, Burbank, California 91510
Phone: (818) 842-3040 | Fax: (818) 843-7423
Child Nutrition and Industry Summit Sponsors:
© 2002 - 2018 California School Nutrition Association. All Rights Reserved. | Site Map | Privacy Policy