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Cook - Alder Creek Middle School - Tahoe Truckee USD
Cook- North Tahoe Campus in Tahoe City, CA - Tahoe Truckee USD


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Tahoe Truckee USD

Cook - Alder Creek Middle School
Closing Date:  March 31, 2017

Job Description:  Under the supervision of the Food Service Director, to organize activities of a school cafeteria; to prepare meals; and to do related work as required.

Participates in the preparation, serving, and storage of food in accordance with legal requirements; insures that all equipment and supplies are available for the daily activities of the cafeteria; consults with supervisor regarding cafeteria needs and conditions; may order, and requisition supplies needed to produce the menus planned; takes deliveries of merchandise; organizes and assigns work in the kitchen to ensure the readiness of all items for each lunch period; participates in food preparation; sees that acceptable standards of practice are maintained; supervises student help; assists in taking monthly inventory of food supplies; may make out and submit reports on meals served, money collected, foodstuffs used, etc.


Job Responsibility:  Please visit the link to find out detailed job information and to apply:
https://www.edjoin.org/Home/JobPosting/882025

Job Requirement:  

Contact:  

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Tahoe Truckee USD

Cook- North Tahoe Campus in Tahoe City, CA
Closing Date:  March 31, 2017

Job Description:  Under the supervision of the Food Service Director, to organize activities of a school cafeteria; to prepare meals; and to do related work as required.

Participates in the preparation, serving, and storage of food in accordance with legal requirements; insures that all equipment and supplies are available for the daily activities of the cafeteria; consults with supervisor regarding cafeteria needs and conditions; may order, and requisition supplies needed to produce the menus planned; takes deliveries of merchandise; organizes and assigns work in the kitchen to ensure the readiness of all items for each lunch period; participates in food preparation; sees that acceptable standards of practice are maintained; supervises student help; assists in taking monthly inventory of food supplies; may make out and submit reports on meals served, money collected, foodstuffs used, etc.


Job Responsibility:  Please visit the link to find detailed job information and to apply
https://www.edjoin.org/Home/JobPosting/882031

Job Requirement:  

Contact:  

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